Chocolate Dream, Dairy Free, Gluten Free Semi Sweet Chocolate Chips, 1
Product Details
- Amazon Sales Rank: #132496 in Grocery & Gourmet Food
- Size: 10 oz.
- Color: default
- Brand: Chocolate Dream
- Ingredients: Amount Per Serving %DV* Calories 80 Calories From Fat 35 Total Fat 4 g 6% Saturated Fat 2.5 g 13% Trans Fat 0 g Cholesterol 0 mg 0% Sodium 0 mg 0% Total Carbohydrate 10 g 3% Fiber 1 g 4% Sugars 8 g Protein 1 g Vitamin A 0% Vitamin C 0% Calcium 0% Iron 4% *Percent Daily Values (DV) are based on a 2,000 calorie diet. Ingredients: evaporated cane juice, unsweetened chocolate, cocoa butter, soy lecithin, ground vanilla beans Contains soy (from soy lecithin). Milk and gluten tested to less than 5ppm.
- Dimensions: .65 pounds
Features
- Gluten Free
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Product Description
Chocolate Dream (Formerly Sunspire) Semi-Sweet Baking Chips (283 g) Chocolate Dream Semi-Sweet Baking Chips are dairy and gluten-free! For anyone who dreams of enjoying indulgent dairy free and gluten free chocolate, Chocolate Dream Semi-Sweet Baking Chips is their confectionary dream come true! Chocolate Dream Semi-Sweet Baking Chips are all natural. Chocolate Dream Semi-Sweet Baking Chips are carefully made on dedicated equipment that can provide a dairy free and gluten free baking chip. Chocolate Dream Semi-Sweet Baking Chips have such a rich flavor they are sure to enhance all of your baking endeavors!Natural ChocolatesGood chocolate is more than just rich flavor and a texture so smooth it melts on your tongue. It's also made with 100% natural ingredients, without artificial flavors, colors or preservatives. That's what makes good chocolate even better. Health Facts All Natural - No Artificial Flavors, Colors or Preservatives No Hydrogenated Oils Natural Alternative Sweeteners: Malted Grains, Organic Sugar, Dried Cane Juice & Molasses Cholesterol Free Non-Dairy Varieties No MSG/HVP Kosher OU-D How is chocolate made?Raw cocoa beans are dried and roasted, then they are cracked, and the "nibs" (the center of the cocoa bean) are ground. Using a hydraulic press, the cocoa butter is extracted, leaving a dense, rich, and bitter substance called chocolate liquor. Despite the name, this substance does not contain any alcohol. After drying, the chocolate liquor is ground into powder form. This is unsweetened chocolate.
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